Here you will find a variety of East African Recipes inspired by the people, food and tradition of Eastern Africa. East Africa is a region in Africa that includes the countries of Kenya, Tanzania, Uganda, Rwanda, Burundi, and Ethiopia. The region is known for its diverse culture, natural beauty, and rich history. It is home to a variety of landscapes, including savannas, mountains, lakes, and coastlines. East Africa is also home to many wildlife reserves and national parks, which are home to a wide range of species including lions, elephants, gorillas, and zebras.